SHEL CAL GEL
INGREDIENTS :
(Wt/GMS):
Calcium: 4200 MG
Phosphorous: 2100 MG
Vitamin A: 18000 IU
Vitamin D3: 1500 IU
Vitamin B12: 200 MCG
Magnesium: 500 MG
Selenium: 5000 MCG
Betaine HCL: 500 MG
Amino Acids: 1000 MG
Carbohydrates: 5000 MG
BENEFITS:
Enhances milk production and fat percentage in cattle.
Prevents thin-shelled eggs and drop in egg production in poultry.
Helps strengthen skeletal structures in fish and shrimp.
Improves immunity and general health.
DOSAGE:
Mix 10 ml of Shel Cal Gel into 1 kg of feed; keep for 30 minutes before feeding.
Apply Shel Cal Gel continuously during culture period.
To boost productivity, mix 20 ml of Shel Cal Gel in 1 kg of feed 3–5 days before harvesting.